[6] Deep fried balls with chickpeas, herbs and spices.

[6] Deep fried balls with fava beans, herbs and spices.

[6] Traditional Palestinian falafel with fava beans and stuffed sumac onions.

Hearty tomato stew with onions, hot peppers and olive oil.

[4] Poached eggs cooked with tomatoes, pepper, onion and spices.

Traditional Palestinian grandfather's tomato fava bean dip.

Fava bean dip served with tomato, olive oil, garlic, herbs and lemon.

Traditional Palestinian grandfather's garlic fava bean dip.

Classic chickpea dip made with tahini, garlic, lemon and herbs.

A vibrant hot pink chickpea dip with earthy flavors.

A modern twist of classic hummus meets guacamole.

Chickpea dip with earthy flavors.

Chickpea dip packed with flavor -sweet, smoky and spicy.

Smoked eggplant dip made with tahini, garlic, lemon and herbs.

Rich flavors of infused eggplant, grilled to perfection and topped off with a sweet tangy tahini drizzle.

Refreshing yogurt based salad made with cucumber, mint and garlic.

A spicy tangy salad from the heart of Gaza.

Palestinian farmers salad consists of tomatoes, cucumbers, parsley and onions.

Levantine salad made from fresh herbs and bulgur wheat.

Loaded with diced shrimp, avocado, tomatoes, cucumber, cilantro, onion, jalapeno and marinated in fresh lime juice.

Savory and nutty flavor made with tahini, lemon and garlic. [8oz]

Consist of yogurt and mint. [8oz]

Traditional Palestinian grandfather's sauce. [8oz]

Spicy, chili tomato sauce. [8oz]

[6] Deep fried balls made with bulgur wheat and spiced ground beef.

[6] Crispy pastry filled with spiced ground beef, parsley and onions.

[6] Crispy pastry filled with potato, peas, carrots, onions and spices.

[6] Deep fried rice patties filled with ground beef and covered in egg and breadcrumbs.

[6] Medium; soft dough topped with ground beef, tomato, garlic and onions.

[6] Medium; soft dough topped with ground beef, tomato, garlic and onions.

[6] Medium; soft dough topped with cheese and herbs.

[6] Medium; soft dough topped with cheese and herbs.

[6] Medium; soft dough stuffed with spinach, lemon and herbs.

[6] Medium; soft dough stuffed with spinach, lemon and herbs.

[6] Medium; soft dough stuffed with spinach, lemon and herbs.

[6] Medium; soft dough topped with thyme and sesame seeds.

[6] Medium; soft dough topped with thyme and sesame seeds.

[6] Medium; soft dough topped with thyme and sesame seeds.

[6] Medium; soft dough topped with tomato, onion, garlic, spices, sesame and black seeds.

[6] Medium; soft dough topped with tomato, onion, garlic, spices, sesame and black seeds.

[6] Medium; soft dough topped with tomato, onion, garlic, spices, sesame and black seeds.

[3] Palestinian taboon flatbread topped with thyme and sesame seeds.

[3] Palestinian taboon flatbread topped with tomato, onion, garlic, spices, sesame and black seeds.

Made with red lentils and spices [serves 3-4]

Navy bean stew with tomato sauce served with shariya rice [serves 3-4]

[12] Crispy Palestinian musakhan rolls made with shredded sumac chicken, caramelized onions and topped with almonds [serves 3-4]

[1] Full savory roasted sumac chicken with caramelized onion, almonds and served with [3] Taboon flatbreads [serves 3-4]

Meat dumplings in a garlic yogurt sauce [serves 3-4]

Mouth watering aromatic one-pot dish consisting of basmati rice [1] Full chicken and [1] Dakkous sauce [serves 3-4]

Mouth watering aromatic one-pot dish consisting of basmati rice [1] Dakkous sauce [serves 3-4]

Traditional Palestinian upside-down cauliflower rice and [1] Palestinian salad [serves 3-4]

Traditional Palestinian upside-down cauliflower rice [1] Full chicken and [1] Palestinian salad [serves 3-4]

Traditional Palestinian upside-down rice consisting of fried eggplant, potatoes, tomatoes and onions [1] Full chicken and [1] Palestinian salad [serves 3-4]

Traditional Palestinian upside-down rice consisting of fried eggplant, potatoes, tomatoes, onions and [1] Palestinian salad [serves 3-4]

Stuffed grape leaves with rice, tomato and parsley [serves 3-4]

Stuffed grape leaves with minced beef and rice [serves 3-4]

Cabbage rolls with a rice mixture, cooked in a lemony-garlic broth [serves 3-4]

Cabbage rolls with ground beef and a rice mixture, cooked in a lemony-garlic broth [serves 3-4]

Green stew made from jute mallow leaves served with Egyptian rice and [1] Full roasted chicken and [1] Garlic, lemon sauce [serves 3-4]

Hot pot of okra stew in a zesty tomato sauce served with Egyptian rice and lamb [serves 3-4]

Flavorful and hearty potato stew served with shariya rice [serves 3-4]

[6] Soft Arabic pita pocket bread.

[6] Soft Arabic pita bread.

[6] Sesame seed coated pita bread.

[6] Soft paper-thin Middle Eastern flatbread.

[6] Palestinian sesame seed baked rings.

[1] Three strand braided bread topped with sesame seeds.

[6] Taboon, a soft and chewy Palestinian flatbread.

[12] Crunchy cookie with pistachio and sesame seeds.

[12] Crunchy cookie with pistachio and sesame seeds.

[12] Savory, crispy date cookie topped with toasted sesame seeds and black seeds.

[12] Savory, crispy date cookie topped with toasted sesame seeds and black seeds.

[12] Buttery, melts in your mouth shortbread cookie.

[6] Deep fried pancake filled with cheese and drizzled in syrup and pistachios.

[6] Pistachio puree with cream filling and syrup.

[6] Flaky baklava pastry with cream filling and syrup.

[6] Delicious soft cheese dough roll with cream filling and pistachio dipped ends.

[12] Soft butter cookie filled with walnut.

[12] Soft butter cookie filled with walnut.

[12] Soft butter cookie filled with pistachio.

[12] Soft butter cookie filled with pistachio.

[12] Soft butter cookie filled with dates.

[12] Soft butter cookie filled with dates.

[12] Palestinian nigella cookies mixed with sesame seeds and drenched in syrup.

[12] Palestinian nigella cookies mixed with sesame seeds and drenched in syrup.

A traditionally deep fried middle eastern dessert soaked in syrup. Approx [40pcs]

[6] Soft and chewy oatmeal raisin cookies.

[6] Soft brown butter pistachio cookie with pistachio cream filling.

[6] Soft dough filled with cinnamon, brown sugar and topped with cream cheese.

[10"] Moist sponge cake soaked in a sweet milk mixture.

[10"] Soft and moist spiced cake with shredded carrots, walnuts and topped with cream cheese frosting.

[12"] Crispy spun pastry with cheese, crushed pistachios and drizzled with syrup.

[9] Gazans traditional semolina cake drenched in syrup.

[10"] Soft and moist yam cake topped with cream cheese and crushed pistachios.

No particular brand, whatever is available in stock.

Fresh orange, ginger and cayenne pepper.

Best mango nectar.

Gazans traditional lemon-flavored slushy.

Best mango nectar [1.5 Liter]

Cold beverage drink made with yogurt, garlic, salt and herbs [1.5 Liter]

Cold beverage drink made with mint and freshly squeezed lemons [1.5 Liter]